Baked Gluten Free Savoury Rectangle Shells 52mm x 192 pcs x 19 Grams

Our Baked Savoury Pastry has been precision crafted using butter and quality ingredients to produce a rich, soft and crumbly pastry, ideal for egg based quiches,
European pies or just as a soft buttery tart base filled with a delicious cold savoury filling.
The inside of our Baked Savoury Pastry Shells are coated with a savoury glaze which protects the pastry from the moisture of the filling, preserving the structure of the
shell and providing the ideal taste, texture and presentation of our customers finished product.
These versatile shells can be widely utilised by Five-Star Hotels, Function Centres and Caterers, Restaurants and Cafes, Bakeries and Patisseries

Rectangle Shell:52mm 
Shell depth:19mm
Product volume (liquid): 19g

Tag

Tart, Tarts, Tartelette, Tartelettes, Dessert, Pastry, Pastries, Snack, Gluten Free