Basil Pesto Gnocchi

A gourmet delight that promises to impress. Our meticulously crafted gnocchi combines the rich flavors of basil pesto with tender potato dumplings for a truly exquisite meal. Made with premium ingredients and expertly blended flavors, our gnocchi offers a taste sensation that will leave you craving more.

Serving grammage:
300 Grams

Nutrition:

"Energy 114 kcal 6%
Protein 3 g
Carbohydrates 23 g 7%
of which Sugar 1 g
Added Sugar 0 g
Fat 1 g 6%
of which Saturates 0.5 g 5%
Trans fatty acid 0 g
Fibre 1 g 4%
Sodium 289 mg 12%
Cholesterol 0 mg 0%"

* The % Daily Value tells you how much a nutrient a serving of food contributes to a daily diet."

Ingredients:

Potato flakes, milk, flour, water, salt, fresh basil, olive oil, grana padano, cashew nuts, garlic powder

Allergens:
Wheat, Milk, Nuts

How to cook it:

"On the Hob
1. Place pasta into a pan of boiling water with a splash of olive oil, allow 100 grams of pasta per 500 ml of water.
2. Bring back to boil and simmer for 3-4 minutes according to taste.
3. Drain thoroughly and serve immediately with sauce of your choice.

Please remember all cooking instructions are guidelines only.
Do not reheat once cooked."