Patisfrance Almonds Ground Without Skin. Read more

25% Vanilla Flavour. Ingredients: Sugar syrup,caramel,carrier(propylene Glycol E1520 ,flavouring substances. Read more

Patis France Large Sliced Almonds Read more

Patisfrance Hazelnuts Powder. Read more

Patis France Miroir Plus Caramel Flavoured Glaze. Read more

Patisfrance Semi-sweet Couvert 60 Block Read more

Specifically perfect to be used by confectioners & bakers for thickening. Read more

Used in bakery, patisserie and chocolate creations. Read more

Patisfrance Brown Sugar Vergoise. Read more

Patisfrance Preparation For Butter Cream. Read more

This sugar paste is made for decorating pastry products, like cakes. Read more

Patisfrance Coffee Beans Mocca Read more

Trimoline adds a smooth and soft texture to baked goods, helping them stay fresh for longer. Read more

Patisfrance Icing Sugar Melting. Read more

Patisfrance Strawberry Tart Glaze. Read more

Broken pancakes for pastry preparations. Read more

Gelled topping rich in fruit with an intense apricot flavor. Read more

Patisfrance White Chocolate Block. Read more

Patisfrance Amarena Cherries. Read more

Pearl sugar. Bake proof. Read more

It produces a crystal clear outer glaze to refrigerated mousse cakes, cheesecakes and frozen ice cream desserts. Read more

Our Pralicroc range brings you to a whole new level of sensory experience thanks to its unique crispy texture. Read more

Patisfrance Almond Paste 20% Corato Read more

Coffee extract to topping-sauces and savouring pastes. Read more