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Christmas
Choco peta spark are granular pieces of caramel gasified and covered with chocolate, which explode in contact with moisture, just like 'Pop Rocks'. The click and fizzing effect depends on the pressure of the bubbles. Give your deserts an exciting pop. Read more
Ingredient
Sucrose, Cacao butter, lactose, skimmed powder milk, cacao pastry, glucose, anhydrous butter, soy lecithinE322, vanilla-vanillin, flavouring and raising agent: carbon anhydride E290, From 0.5to 4.5mm
NUTRITIONAL INFORMATION PER 100g
Energy 2.032kj/483kcal
Fats 19.1g
-Of which saturates 11.9g
Carbohydrates 73g
-Of which sugars 72g
Proteins 4g
Salt 0g
