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An English muffin is a small, round and flat yeast-leavened bread. It is generally sliced horizontally and served toasted. It can be eaten with sweet or savoury toppings such as butter, fruit jam, honey, eggs, sausage, bacon, or cheese. Read more
HOW TO SERVE
Storage Temperature -18 °C
Post-Defrosting Shelf Life 8 Days
Thawing Time 30 - 60 Min
Remark Defrost and serve
INGREDIENTS: Water, Rice Flour, Tapioca Starch, Potato Flour, Olive Oil, Sugar, Guar Seed, Salt, Yeast, Added Fiber, Calcium Propionate, Sorbic Acid
ماء ، دقيق أرز ، نشا تابيوكا ، دقيق بطاطس ، زيت زيتون ، سكر ، بذور غوار ، ملح ، خميرة ، ألياف مضافة ، بروبيونات الكالسيوم ، حمض السوربيك
VEGAN: YES
DAIRY FREE: YES
EGG FREE: YES
SOY FREE: YES
SUGAR-FREE: NO
NUTS: YES
ALLERGEN INGO: Manufactured in a facility that also uses Nuts and Sesame.
NUTRITIONAL INFORMATION
Tags
Muffin, Muffins
