Chocolates

Baking Chocolate
The intense milk and creamy dairy taste of this pale milk chocolate couverture comes with delightful biscuit notes. Read more

Patisfrance Cooking Chocolate Drops Cocoa 44% Read more

Dark chocolate coupole (half sphere) with a bronze surface colour
Ready-to-fill with ganache, mousse, fruit or anything else that takes your fancy Read more

Dobla Chocolate Decorations is a range of edible decorations made from premium Belgian chocolate. It offers a variety of shapes and designs to suit any occasion, including Easter eggs, Christmas trees, hearts, stars and more. Read more

Baking Chocolate
Mix of 75% milk chocolate and 25% hazelnuts.
Creamy mixture of milk chocolate and medium roasted hazelnut paste. Semi-solid crème - easy to cut. Read more

This 35% milk chocolate is marked by its milky flavor and its hint of vanilla. It is perfect for making your desserts or molds. Read more

Pink Coloured white chocolate curls with a characteristic odour and taste of white chocolate and strawberry Read more

Dobla Chocolate Decorations is a range of edible decorations made from premium Belgian chocolate. It offers a variety of shapes and designs to suit any occasion, including Easter eggs, Christmas trees, hearts, stars and more. Read more

Half dark chocolate balls to fill with ice cream, parfait or a mousse. For an extra experience, you can melt it at the guests' table with warm caramel or chocolate sauce. Diameter of the balls is 8 cm and the height of the entire ball is also 8 cm. Read more

This extremely soft and subtly sweet white chocolate has a smooth texture and a strong flavour of whole milk. Read more

Rose Cup With Lid Glossy Red is elegant and delicate decor perfect for decorating cakes, plated desserts, ice cream dishes, bakery items, and more. Read more

White chocolate igloo coupole (half sphere) Ready-to-fill with ganache, mousse, fruit or anything else that takes your fancy Create a fun seasonal dish by using the igloo cup to protect a frozen dessert and enchante the Christmas theme Read more

This pure cocoa butter white chocolate has a good balance between milky notes and a hint of vanilla. It will bring a touch of gourmet pleasure to culinary creations, from the simplest to the most sophisticated. Read more

Ivory Coast 55% black chocolate is a perfectly balanced chocolate with a rich cocoa flavor and sweet hints of vanilla. Read more

Chocolate Brigadeiro is a classic Brazilian sweet. Read more

This 55% pure cocoa butter dark couverture chocolate has intense notes of cocoa and vanilla, as well as light woody and toasted touches. Its fluidity makes it ideal for incorporation into mousses or ganaches, but also for full molds. Read more

These dark chocolate (56%) buttons from Cargill have a rich, bitter dark chocolate taste. Perfect for use as an 'everyday' dark chocolate where value is required but without any compromise to taste and quality. Read more

These white chocolate (29%) buttons from Cargill have a creamy taste with notes of vanilla and clear cocoa tones. Perfect for use as an 'everyday' white chocolate where value is required, but without any compromise to taste and quality. Read more

These milk chocolate (34%) buttons from Cargill have a creamy, well-balanced classic milk chocolate taste. Perfect for use as an 'everyday' milk chocolate where value is required but without any compromise to taste and quality. Read more