Fillings

A unique multi-purpose chocolate icing by DGF Service with a superior taste, intense cocoa flavor and an excellent finish. Read more

Shredded tuna seasoned with mayonnaise and chopped cucumber, makes for the perfect sandwich spread. Read more

To provide yam flavour and colour recommended to be used in decoration toppings for bakery products. Read more

Powdered, cold soluble fresh cream stabilizer for the production of freeze-and cut stable fresh cream cakes, slices, and fillings. Read more

Basic cream to produce light fat creams. Read more

Fruit fillings with real 50% fruits for topping, filling on all pastry application Read more

The white variant of our cold application Diamond Glaze Range. Read more

Neutral transparent pastry jelly, ready to use. It has a prolonged shine, does not require heating and protects the fruit from browning. Read more

This hazelnut paste can be use in confectionary as a cream & butter filling, or as a chocolate confection, nut-filled pralines, & truffles. Great for flavoring: ice cream & sorbets, mousses, & buttercream fold, top with yogurt or vanilla ice cream. Read more

The red variant of our cold application Diamond Glaze Range. Read more

This product can also be used as a ready-to-use cold glaze topping.
Use it to spread onto pastries with flat surfaces to create a perfect shiny effect with natural colour, delivering a fresh taste of fruit flavour. Read more

The caramel variant of our cold application Diamond Glaze Range. Read more

Made with Jonagold apples from Holland diced in 10 mm cubes. Premium quality fruit preparations, made from the best fruit. The fruit used in our products is carefully selected on the grounds of its taste, quality and specific origin. Read more

A ready to use and freeze/thaw stable dark chocolate glaze to create a fine layer with a perfect shiny finish. Read more

This pistachio paste can be used in confectionary as a cream & butter filling, or as a chocolate confection, nut-filled pralines, & truffles. Great for flavoring: ice cream & sorbets, mousses, & buttercream fold, with yogurt or vanilla ice cream. Read more

Golden confectionery jelly, ready to use. It has a prolonged shine, does not require heating and protects the fruit from browning. Read more

UHT plant-based whipping product, with sugar, 26% fat content, ℮ 1L

Superior product for glazes, decoration of fruit salads, puddings, ice cream and all confectionery. Read more

Fruit fillings with real 52% fruits for topping, filling on all pastry application Read more

Fruit fillings with real 67% fruits for topping, filling on all pastry application Read more

The HUG petits fours consist of traditional slices, proven tartelettes and exquisite ingredients. The 8 classics in mini-format are ready to eat and only have to be defrosted. Read more

This product can also be used as a ready-to-use cold glaze topping.
Use it to spread onto pastries with flat surfaces to create a perfect shiny effect with natural colour, delivering a fresh taste of fruit flavour. Read more

Fruit fillings with real 58% fruits for topping, filling on all pastry application Read more