Gourmet Cheeses

Buffalo ricotta is a dairy product that derives from the coagulation of proteins contained in buffalo milk whey. Ricotta is a lean and protein-rich product. Read more

Imitation pasteurized process cheese food. 12 individually wrapped slices. Read more

A blend of mild cheddar cheese. American Heritage Cheddar Jack Shredded Cheese. Read more

Experience the rich, creamy taste of our American Heritage Low Moisture Mozzarella Cheese. Read more

Naturally aged for a bolder flavor, because we believe every bite should be better than the last. Read more

Kiri Cream Cheese has a unique creamy taste that everyone has grown to love. It is made from milk and natural & fresh cream. Experience the irresistible taste of Kiri as a spread on your toast, as a special touch to your dishes or as a perfect ingredient Read more

Delightfully strong and extra crumbly, our Vintage Irish Cheddar is aged up to 18 months. Available in white and coloured. Read more

That unmistakable cheddar taste combined with our expert processing. Read more

It Improves taste in melted dishes like soups, spicy and hot recipes. Read more

Boursin Nature Cheese is a delicious soft cheese that is a perfect complement to your cheese board. Enhanced with natural cream and pasteurised milk. Known for its rich and smooth texture. Read more

One of the world's oldest blue cheese, Gorgonzola is an Italian soft, creamy D.O.P. cheese, obtained from pasteurized cow milk, to which mould is added. This cheese has a crumbly and soft texture with a nutty aroma. Read more

Grana Padano aged over 18 months has a flavour that is savoury but not sharp and an aroma reminiscent of dried fruit and hay. Read more

The finest of all traditional Italian cheeses. Read more

This product has been formulated exclusively for Prima Cheese, and contains all the attributes of mozzarella and is available in block form. Can be used as entirely as a topping or ingredient or partially blended with other products. Suitable for both hot Read more

Add a slice of tasty, smooth and creamy cheese to create the best burger, wrap or sandwich. Read more

The Mozzarella braid is probably the most famous Italian cheese. Read more

It’s incredibly creamy and provides superior supply of vitamins, proteins and calcium Read more

White mold cheese whose smell and taste are reminiscent of mushrooms. Nice on the cheese tray with sweet marmalade or in a baguette, on pizza and deep-frying. Read more

Ricotta has a sweet, delicate taste with a soft, fluffy texture. Ideal for many dishes, both sweet and savoury, it can be enjoyed cold or hot. Read more

Mellow and creamy, our Mild Irish Cheddar is aged up to 8 months. Available in white and coloured. Read more

French Classical
Gold Medal at World Cheese Awards 2021 Read more