Food & Beverage

Small and exquisite morsels that are ideal to have with coffee or to have between means, which stay fresh, as if freshly baked, for longer. Read more

Dextrose is a simple sugar found in plant and animal tissues. It has the same chemical structure as glucose, and the same culinary uses. Read more

Ile de France Camembert has sweet and mild notes of a distinctive buttery taste with a pleasant mushroom aroma. Read more

White mold cheese whose smell and taste are reminiscent of mushrooms. Nice on the cheese tray with sweet marmalade or in a baguette, on pizza and deep-frying. Read more

Ideal flour for an old-style bread with a light and opened crumb and soft and characteristic flavour brought by the Wheat flour grounded by stone-ground process Read more

T45 hard wheat flour is used for the traditional production of pastries. Read more

Zita Tagliati is ideal in baked dishes or with the rich Neapolitan onion-based sauce “alla genovese.” Read more

Tubetti Regina is perfectly adapted for use with fresh, seasonal vegetables, and in light soups that bring the taste of the garden to the table. Read more

Apricot puree from our delicious range of convenient fine-quality ambient purees that don't need to be stored in the Fridge or freezer before use. Read more

Patisfrance Preparation For Butter Cream. Read more

Porcini, or cep, mushrooms are a versatile variety of mushroom with an umami-rich, nutty flavour. Read more

ChocConcept is a range of edible decorations made from premium Belgian chocolate. Read more

ChocConcept is a range of edible decorations made from premium Belgian chocolate. Read more

Dobla Chocolate Decorations is a range of edible decorations made from premium Belgian chocolate. It offers a variety of shapes and designs to suit any occasion, including Easter eggs, Christmas trees, hearts, stars and more. Read more

AGROBAR is the largest Russian producer of natural purees made of fruit, vegetables, and berries, with the product range including over 70 types of puree. Read more

Slow cooked lamb legs simmered over 5 hours braised with chunks of potato, carrot, onion, and leek. Read more

Hand cut pieces of lobster tail, king prawns, cream dory, and salmon poached in a creamy cheddar cheese sauce topped with a hand piped mashed potato and mature cheddar. Read more

Leman Decorations offers a wide and creative range of decorations in chocolate, almond paste, sugar, wafer and plastic, suitable for every professional. With our decorations your desserts will be remembered for a long time. Read more

AGROBAR is the largest Russian producer of natural purees made of fruit, vegetables, and berries, with the product range including over 70 types of puree. Read more

These white chocolate couverture 30% block are perfect for: chocolate fountains, cake or dessert toppings, baking or decoration. Read more

These white chocolate couverture 30% coins are perfect for: chocolate fountains, cake or dessert toppings, baking or decoration. Read more

Leman Decorations offers a wide and creative range of decorations in chocolate, almond paste, sugar, wafer and plastic, suitable for every professional. With our decorations your desserts will be remembered for a long time. Read more

Leman Decorations offers a wide and creative range of decorations in chocolate, almond paste, sugar, wafer and plastic, suitable for every professional. With our decorations your desserts will be remembered for a long time. Read more