Food & Beverage

A large sack of flour which is great for bread with a dark crumb, packed with seeds and acidic notes in its aftertaste. Read more

7 Cereals is a bakery mix that contains all the energy of nature, thanks to the perfect combination of mixed seeds and special flours, contributing to a balanced diet. Read more

Patisfrance Almond Paste 20% Corato Read more

Coffee extract to topping-sauces and savouring pastes. Read more

It has a flaky texture and an intense aroma of butter. Read more

Made in Italy production of pure gold leaf. Read more

Carma Massa Ticino Tropic Fondant is bright white with exceptional elasticity and versatility for use on cakes, cupcakes, cookies, and more Read more

Patisfrance Mirror Plus Dark Choc Glaze . Read more

It has a flaky texture and an intense aroma of butter. Read more

Ideal for burgers, appetizers, pasta and main courses, salads and as a final touch on pizza. Read more

La Vache Qui Rit is a brand of processed cheese products made by Fromageries Bel since 1921, and in particular refers to the brand's most popular product, the spreadable wedge. Read more

This semi-cured Manchego cheese, made with raw sheep's milk , has a mild flavor and is perfect for all palates, especially those who cannot tolerate the intensity of a cured cheese. Read more

A mini viennoiserie with a generous filling of cocoa cream with hazelnuts and exceptional organoleptic properties. 35% filling. Read more

A tasty small-sized viennoiserie with generous cream filling. 35% filling. Read more

A brown truffle with a delicate taste of hazelnut. Read more

EMF Boutik Professional's unique HAND CRAFTED vanilla tart shells are coated with real butter for a delicious and intense flavor. Indulge in sweet and rich chocolate shells! This heavenly pastry is served up with a beautiful golden crust, bursting with ch Read more

Fill your croissants, cream puffs and mini tarts with the iconic taste of Callebaut® 811 dark chocolate! Read more

Iota Gum Powder is a natural thickening and gelling agent derived from red seaweed. It enhances texture and stability in a variety of food products, including dairy, confectionery, sauces, and dressings. Read more

Almifrio Powder is a derivative of modified potato starch, a versatile ingredient that's soluble in cold water and perfect for a variety of culinary applications. Read more

PatisFrance brings you a powder preparation for making traditional, French almond Macarons quickly and easily. Read more

A heavenly mix of pure, natural delights – 100% milk chocolate with real honey. Read more

Bresaola is an Italian charcuterie made from defatted, seasoned and dried beef. Originally from Lombardy in Italy, it has an IGP. Bresaola is one of the sausages with the lowest fat content. Read more

Blueberry puree from our delicious range of convenient fine-quality ambient purees that don't need to be stored in the Fridge or freezer before use. Read more

Make a bold flavor statement at your next celebration with Boursin® Cracked Black Pepper Cheese. This spread features rich Gourmet Cheese enhanced with lively black peppercorns that can only be described as distinctive and intense. Read more