BAKELS

An economical colour and flavour for variety of cakes, sponges and icing. Liquid consistency. Read more

To provide blueberry flavour and colour for all types of bakery products. Read more

To provide yam flavour and colour recommended to be used in decoration toppings for bakery products. Read more

The white variant of our cold application Diamond Glaze Range. Read more

Neutral transparent pastry jelly, ready to use. It has a prolonged shine, does not require heating and protects the fruit from browning. Read more

The red variant of our cold application Diamond Glaze Range. Read more

The caramel variant of our cold application Diamond Glaze Range. Read more

Made with Jonagold apples from Holland diced in 10 mm cubes. Premium quality fruit preparations, made from the best fruit. The fruit used in our products is carefully selected on the grounds of its taste, quality and specific origin. Read more

A ready to use and freeze/thaw stable dark chocolate glaze to create a fine layer with a perfect shiny finish. Read more

Golden confectionery jelly, ready to use. It has a prolonged shine, does not require heating and protects the fruit from browning. Read more

Light brown coloured oily liquid. Vegetable oil release agent in aerosol container for high sugar goods. Read more

For the convenient production of red velvet moist cake, loaves and muffin. Read more

Complete premix as savoury muffin base to produce variety of muffin. Recommendation usage is 70% batter with 30% savoury muffin. Read more

This product can also be used as a ready-to-use cold glaze topping.
Use it to spread onto pastries with flat surfaces to create a perfect shiny effect with natural colour, delivering a fresh taste of fruit flavour. Read more

A red coloured, delicious, high fruit content RTU filling, freeze/thaw bake-stable. Read more

For the convenient-in-use production of high quality donuts. Read more

A complete powdered premix for top quality teh tarik (milk tea) moist cake. Read more

Premium quality fruit preparations, made from the best fruit. The fruit used in our products is carefully selected on the grounds of its taste, quality and specific origin. Read more

Premix in powder form for the convenient production of delicious moist texture of American-type cake muffin. Read more

An off-white to pale tan-coloured premix containing a homogenous dispersion of cereals and has an aroma that is sweet and spicy. Read more

A rich, cocoa coloured, free flowing powder with an even dispersion of white particles and a sweet, rich chocolate aroma. Read more

Premium quality fruit preparations, made from the best fruit. The fruit used in our products is carefully selected on the grounds of its taste, quality and specific origin. Read more

A dark truffle with a taste of rich dark chocolate and a hint of fresh orange. Read more

A light brown truffle with a taste of milk chocolate. Read more