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Thanksgiving
All creamy and tasty inside and crispy on the outside, our croquettes are made with fluffy mashed potato – great for midweek meals. Read more
Fresh mashed potatoes, seasoned and formed from small scoops. Fried and quick-frozen.
Ingredients: potatoes, dehydrated potatoes, vegetable oil, salt, spice extract, stabilizer E464.
Instructions for Use: fry in a fryer at 170 minC - 3.5 minutes; in the oven at 225⁰C - 20 min. For best results, fry the frozen slices at the recommended time and temperature. Always fry until golden yellow. When cooking small quantities, shorten the cooking time.
Country of Origin: Belgium
Allergens: None
Packaging: polyethylene bag.
Storage Conditions: storage temperature from -18⁰C. Do not freeze after thawing. Do not defrost before use.
