The white variant of our cold application Diamond Glaze Range. Read more
A high-quality cold application glaze originally developed at our centre for competence for glazes & fillings in Belgium. Ready-to-use from the pail, it can be applied to pastries, cakes and desserts.
STORAGE
(15-20°C), Cool, clean and dry area
SHELF LIFE
720 days
TYPE
Smooth and slightly jellified
ALLERGENS
Soy, Soy Products, Wheat, Wheat Products, Sulphites, Vanillin
INGREDIENTS
Glucose Syrup, Water, Gelling agents (E440, E401, E407), Acidifier (E330), Acidity correctors (E331, E327, E341), Colour (E171), Flavouring, Preservative (E202)
USAGE
May be applied on cakes and pastries to make mirror effect and give a shiny finish.
Tags
Baking, Pastry, Filling, Glaze, Concentrated Glaze, Diamond Glaze, White Glaze, Confectionery, Marbling, Decorations, Specialty