Assorted Artisan Ciabatta (B) 9 Pcs 120 Grams

What’s in the box: Malted, White & Black, Au Levain Ciabatta.

HOW TO BAKE AT HOME

Preheat oven to 230 °C / 7 – 8 Thermostat

Take the products from the freezer and arrange on the baking tray

Thawing time 20 – 30 min

Bake for 2-3 min at 180 °C / 7 Thermostat

Storage Temperature - 18 °C

SheIf Life - 90 days

Thawing Times - 20-30 mins

Over Pre-Heating Temperature - 230 °C

Baking Temperature - 210 °C

Baking Time - 2-3 mins

Remarks - Baking it till Golden Brown