Sour Cream 24% Fat Combibloc Halal 12 x 1 KG

One advantage of using sour cream is that it does not break down into whey and adds a light, airy consistency. Dips get a special creaminess through whipped sour cream.

Its creamy texture also comes into its own in warm dishes. Our Schmand 24% - Halal is available in 1000 g SIG Combibloc.

• 100% Halal & gelatine-free
• The perfect choice for cooking in canteens and refectories
• Light, creamy consistency

Declaration-free on menus

For conscious enjoyment: no declarable additives included.

Gelatine-free

Vegetarian due to the conscious omission of gelatine.