Tiger Croissant Dark Chocolate 6 x 40 Grams

HOW TO BAKE AT HOME

• Preheat oven to 200 °C / 6 – 7 Thermostat
• Take the products from the freezer and arrange on the baking tray
• No need to defrost
• Bake for 10-12 min at 180 °C / 6 Thermostat