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AGROBAR is the largest Russian producer of natural purees made of fruit, vegetables, and berries, with the product range including over 70 types of puree. Read more
Passion fruit puree from AGROBAR is made from the purple passion fruit variety grown in Nghe An Province and the central highlands of Vietnam. The fruits are harvested from April to July.
The pulp is used and the juice is squeezed out for cooking.
Passion fruit is truly a tropical fruit, as evidenced by its memorable taste and aroma. A popular ingredient for cocktails, juices, lemonades and teas.
*Puree production without adding sugar is possible.
ATTENTION! The puree has a liquid consistency.
Ingredients: passion fruit, sugar
Sugar: optional
Shelf life: 12 months at -18°C
