Food & Beverage
Kitchen & Bar Equipment
Smallware & Accessories
Deals
Same Day Delivery
Add your review
Anti Crystallizer Sorbet Stabilizing Powder 2 KG
AED 350.00
in stock
Delivery Time - General
This sorbet stabilizer minimizes the formation of ice crystals, providing a creamy mouth-feel and excellent flavour release. Read more
Description
Recommended dosage:
25 g to 30 g per L
Ingredient
Dehydrated glucose syrup, sugar, thickeners: carob flour (E410), guar gum (E412). May Contain traces of milk, gluten, eggs and nuts.
Related products
0 stars based on 0 reviews
0 Reviews