Patacones - Pack of 9 pieces

Simply heat them to perfection and experience the satisfying crunch and natural sweetness of plantains. Whether served on their own or with a tasty dip, these Patacones will surely become your new favorite treat.

Cooking Instructions:

Cooking Method: Deep-Fried Patacones

1. Heat the cooking oil to 175°C.
2. Once heated, place the patacones into the oil.
3. Fry for 3-4 minutes or until golden and crispy on both sides.
4. Remove and drain on paper towels.

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