Knorr Mashed Potato for professional kitchens: Buy per pack of 1 x 2KG from Unilever Food Solutions and check our special offers for real cost savings! Read more
- Save on preparation time – it takes just 3 minutes from start to end
- Save on storage space and labour costs
- No waste in the form of potato skins, energy, water or time (1 pack = 13kg of mashed potato)
Potatoes, Vegetable Fat (Palm), Skimmed Milk Powder (Cow's Milk), Salt, Dried Glucose Syrup, Emulsifier (Mono and Diglycerides of Fatty Acids from Palm Oil), Milk Proteins (Sodium Caseinate), Antioxidant (Ascorbyl Palmitate), Nature Identical Mace Flavour, Natural Butter Flavour, Turmeric Extract Spice)
Contains milk. Produced in a factory which contains gluten, eggs, soy,and celery.
Typical values | Per 100 g |
---|---|
Energy | 1,575.00 |
Energy | 376.43 |
Protein | 10.00 |
Carbohydrate, by difference | 65.00 |
Sugars, total | 5.20 |
Total lipid (fat) | 7.00 |
Fatty acids, total saturated | 4.000 |
Cholesterol | 1.00 |
Fiber, total dietary | 7.0 |
Sodium, Na | 1,325.00 |
Preparation
• Heat 11 litres of water to 80 - 85 °C (Important: Do not exceed the temperature).
• Stir contents of package quickly into hot water using a wire whisk.
• Stir again after 2 -3 minutes and then serve. Ready in 3 minutes.
Benefits
• 100% sustainably grown potatoes
• Gluten free
Shelf Life
12 months closed
Storage
Ambient (Store tub in a cool, dry place)
Tips
These amazing dried potato flakes not only make the best and easiest mash around, but you can also use them as a gluten-free crust on fish, chicken and meats.