Milk Chocolate Baking Chunks - 2.5 KG

Lovely intense milk chocolate with creamy and caramelly notes remains snappy even after baking.

How to use
Mix into the dough at the end of the kneading process.         

Main features
Resist oven temperatures up to 200ºC.

Ingredients
Sugar; whole milk powder, cocoa butter, cocoa mass, whey powder (milk), skimmed milk powder, emulsifier soya lechitin, natural vanilla flavoring.

Size
L 9-11mm / W 8-12mm / H 3-5mm

Applications
Baking