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Pain Au Chocolate
AED 313.00
in stock
Delivery Time - General
These delicious Viennese pastries are made with a butter-rich recipe for a meltingly soft texture and an intense taste. Read more
Description
This pain au chocolat combines the intense flavours of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside. It can be enjoyed at any time of the day for pleasure, indulgence or energy.
Baking instructions -
Allergens -
Cereals containing gluten
Milk
Eggs
soya
Possible traces of nuts
Possible traces of sesame seeds
Milk
Eggs
soya
Possible traces of nuts
Possible traces of sesame seeds
Specifications
| Brand Name | BRIDOR |
| Packaging | 2 Types: 5 x 75g / 70 x 75g |
| Product Origin | France |
| Storage Conditions | Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. |
| Shelf Life | 9 months |
| Weight | 75 g |
| Volume | NA |
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