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AGROBAR is the largest Russian producer of natural purees made of fruit, vegetables, and berries, with the product range including over 70 types of puree. Read more
AGROBAR raspberry puree is produced by blending. The main varieties of the blend are: Willamette, grown in the Serbian regions of Arilje and Kopaonik, as well as Polka and Heritage, grown in the south of the Voronezh region in the area of Pavlovsk.
We collect raspberries for our puree with the only berry-picking tractor in Russia, in one of the hottest areas of the Voronezh region. Everbearing, late-ripening raspberries are harvested in late August and September, which allows our puree to have one of the highest BRIX contents on the market.
*It is possible to produce puree without adding sugar.
Ingredients: raspberries, sugar
Sugar: optional
Shelf life: 12 months at -18°C
