Our award-winning Rosemary & Black Olive Tonic Water blends natural rosemary and olive flavours with sparkling water and the finest cinchona bark extract to make this light and herbaceous tonic water. Mixes perfectly with reposado tequila, ruby ports and Read more
Franklin & Sons Rosemary & Black Olive Tonic Water is a herbaceous blend of sparkling Staffordshire spring water and natural olive and rosemary flavours, with quinine and cinchona bark extract. This tonic water is a perfect partner to both a sweet and savoury spirit selection. The bitterness of the olive beautifully balances the sweeter notes typical in fortified wines such as Sherry, Port and Vermouth and also pairs perfectly with a herbaceous gin.