Spinach Ricotta Cannelloni

Indulge in the exquisite flavors of our Pasta Spinach Ricotta Cannelloni. Made with premium quality ingredients, our cannelloni offers a delightful fusion of tender pasta, savory spinach, and creamy ricotta cheese. Elevate your dining experience with this gourmet delight, perfect for family dinners or special occasions.

Serving grammage:
300 Grams

Nutrition:

"Energy 167 kcal 8%
Protein 7 g
Carbohydrates 24 g 8%
of which Sugar 0.7 g
Added Sugar 0 g
Fat 5 g 8%
of which Saturates 2.7 g 13%
Trans fatty acid 0 g
Fibre 2.5 g 10%
Sodium 310 mg 13%
Cholesterol 0 mg 0"

Ingredients:

Spinach filling (spinach, feta cheese, ricotta cheese, garlic powder, salt, black pepper, potato flakes), pasta (durum wheat semolina, water, pasteurized liquid egg)

Allergens:
Wheat, egg, milk

How to cook it:

"On the Hob
1. Place pasta into a pan of boiling water with a splash of olive oil, allow 100 grams of pasta per 500 ml of water.
2. Bring back to boil and simmer for 3-4 minutes according to taste.
3. Drain thoroughly and serve immediately with sauce of your choice.

Please remember all cooking instructions are guidelines only.
Do not reheat once cooked."