Products tagged with Honesuki


AED 645.00
in stock
The honesuki poultry boning knife is used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife.
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8A-N Honesuki 150mm
The honesuki poultry boning knife is used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife.
AED 645.00