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Products tagged with Kiritsuke
AED 820.00
in stock
Tomihisa is KUTO's own house brand, deriving from the founder's name "Kutomi". The Tomihisa AUS10 Series is one forged from durable, sharp, and high-quality AUS10 Stainless Steel
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TOMIHISA
AUS10 Tsuchime Damascus Oakwood Kiritsuke 210mm
Tomihisa is KUTO's own house brand, deriving from the founder's name "Kutomi". The Tomihisa AUS10 Series is one forged from durable, sharp, and high-quality AUS10 Stainless Steel
AED 820.00
AED 825.00
in stock
The Kiritsuke is traditionally a multipurpose Japanese knife, it can be used as a Gyuto, Nakiri, and Sujihiki.
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SHUN
Classic Kiritsuke 8 Inch
The Kiritsuke is traditionally a multipurpose Japanese knife, it can be used as a Gyuto, Nakiri, and Sujihiki.
AED 825.00
AED 930.00
in stock
The Kiritsuke is traditionally a multipurpose Japanese knife, it can be used as a Gyuto, Nakiri, and Sujihiki.
Read more
TOMIHISA
Kiritsuke 210mm
The Kiritsuke is traditionally a multipurpose Japanese knife, it can be used as a Gyuto, Nakiri, and Sujihiki.
AED 930.00
AED 970.00
in stock
The Kiritsuke is traditionally a versitile, multipurpose Japanese knife. It has a slightly flatter blade profile, making it a great tool for long, smooth slices on meat, steaks, and fish.
Read more
SAKAI TAKAYUKI
Nanairo Blue Tortoiseshell Kiritsuke 190mm
The Kiritsuke is traditionally a versitile, multipurpose Japanese knife. It has a slightly flatter blade profile, making it a great tool for long, smooth slices on meat, steaks, and fish.
AED 970.00
AED 970.00
in stock
The Kiritsuke is traditionally a versatile, multipurpose Japanese knife. It has a slightly flatter blade profile, making it a great tool for long, smooth slices on meat, steaks, and fish.
Read more
SAKAI TAKAYUKI
Nanairo Wine Tortoiseshell Kiritsuke 190mm
The Kiritsuke is traditionally a versatile, multipurpose Japanese knife. It has a slightly flatter blade profile, making it a great tool for long, smooth slices on meat, steaks, and fish.
AED 970.00
AED 970.00
in stock
The Kiritsuke is traditionally a versatile, multipurpose Japanese knife. It has a slightly flatter blade profile, making it a great tool for long, smooth slices on meat, steaks, and fish.
Read more
SAKAI TAKAYUKI
Nanairo Green Tortoiseshell Kiritsuke 190mm
The Kiritsuke is traditionally a versatile, multipurpose Japanese knife. It has a slightly flatter blade profile, making it a great tool for long, smooth slices on meat, steaks, and fish.
AED 970.00
AED 990.00
in stock
he Kiritsuke is traditionally a multipurpose Japanese knife, it can be used as a Gyuto, Nakiri, and Sujihiki.
Read more
SAKAI TAKAYUKI
Kurokage Tsuchime Kiritsuke
he Kiritsuke is traditionally a multipurpose Japanese knife, it can be used as a Gyuto, Nakiri, and Sujihiki.
AED 990.00
AED 1,250.00
in stock
The Kiritsuke is traditionally a multipurpose Japanese knife, it can be used as a Gyuto, Nakiri, and Sujihiki.
Read more
TOMIHISA
VG10 Damascus Dark Oakwood Kiritsuke 210mm
The Kiritsuke is traditionally a multipurpose Japanese knife, it can be used as a Gyuto, Nakiri, and Sujihiki.
AED 1,250.00